Ingredients
- 1 cup Buttermelted
- 3 cups Light brown sugar
- 1 tablespoon Vanilla extract
- 4 Large eggs
- 1 1/2 cups All-purpose flour
- 1 cup Cocoa powderunsweetened
- 1/4 teaspoon Salt
- 1 cup Chocolate chipssemisweet chocolate chips
Directions
Steps
1 Done | Preheat oven to 175 degrees C. Lightly grease a 9x13 baking dish. |
2 Done | Combine the melted butter, sugar, and vanilla in a large bowl. Beat in the eggs, one at a time, mixing well after each, until thoroughly blended. |
3 Done | Sift the flour, cocoa powder, and salt in a bowl. Gradually stir flour mixture into the egg mixture until blended. Stir in the chocolate morsels. Spread the batter evenly into the prepared baking dish. |
4 Done | Bake in preheated oven until an inserted toothpick comes out clean, 35 to 40 minutes. Remove, and cool pan on wire rack before cutting. |
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